Perfect as a side-dish or snack, crunchy pickles can add to the variety on your dinner table.
Ingredients
1 quart of Dill pickles
2 cups of Cornmeal
1 cup Butter milk
Salt to taste
5 quarts of Oil
Directions
Cut pickles lengthwise. Mix cornmeal and salt. Dip each piece of pickle into buttermilk and coat with cornmeal. When all the pieces have been coated, fry them using 4 to 5 quarts of oil in your deep fryer.
Crunchy on the outside and tender inside, these juicy chicken thighs can make a very tempting meal.
Ingredients
8 Chicken Thighs
3 cups of Buttermilk
1 cup of Flour
3 to 4 Eggs
3 cups of Cornmeal
Salt and pepper to taste
Pinch of Paprika seasoning
Directions
Season the chicken thighs with salt, pepper and paprika. Soak in buttermilk and refrigerate the marinade for two hours. After two hours, coat each thigh piece first with flour, then with egg and finally with cornmeal. Refrigerate again for half an hour before tossing then into your deep fryer. Enjoy crispy and light brown.
Enjoy this innovative recipe which is both tasty as well as healthy.
Ingredients
1 Eggplant
1 cup of Bread crumbs
1/2 cup of Flour
2 to 3 Eggs
Pinch of Salt
Pinch of Paprika
Directions
Cut the eggplant into small cubes. Coat each piece with flour then dip in beaten eggs. Finally, roll in the bread crumbs to completely coat the pieces. Now fry using your deep fryer.
Make this sumptuous meal for your family the healthy way.
Ingredients
1/2 kg of Boneless Fish
1/2 teaspoon of your favorite seasoning
2 to 3 Eggs
2 cups of Bread crumbs
2 cups of Cornmeal
1 cup of Flour
Directions
Cut the fish into small cubes. Sprinkle with the seasoning of your choice. Mix the breadcrumbs and cornmeal together. Coat the seasoned fish pieces with flour, eggs and finally the breadcrumbs and cornmeal mixture. Refrigerate for half an hour to let the coating set. Finally, fry in deep fryer and enjoy the fish tenders.
Sesame chicken makes the perfect meal with boiled rice or pasta.
Ingredients
1/2 kg of Boneless chicken
1 cup of Sesame seeds
Salt according to taste
1/2 teaspoon of Paprika
1/2 cup of Flour
2 Eggs
1/2 cup of Buttermilk
3 Tablespoons of Soy sauce
1 Tablespoon of Vinegar
Directions
Cut the chicken into small cubes. Marinate with soy sauce and vinegar. Mix flour, buttermilk, eggs, salt and paprika together to prepare a batter. Coat each piece thoroughly with the batter. Roll in sesame seeds. The chicken is now ready to be tossed into the deep fryer.
There are a number of easy recipes which can be prepared in a deep fryer. These snacks require no or very little preparation time. Here is a list of ten of these quick and easy snacks.
- French fries
- Fish and chips
- Classic buffalo wings
- Sweet potato chips
- Fried French beans
- Breaded mozzarella sticks
- Classic onion rings
- Crunchy potato bites
- Southern fried chicken
- Deep fried green beans